• Placeholder

    INTRODUCING NEW COLOURWAYS FOR LOCKHART’S ARTISAN RANGE

    March 20, 2017 Events; General; Latest News

    Artisan is a beautiful tableware range that combines shape, texture and colour in a way that is designed to elevate and enhance the entire dining experience. Inspired by the hand-thrown style of pottery design studios, Artisan offers something unique. Taking inspiration from Mediterranean culture and cuisines, the new Artisan range colourways have been designed to showcase vibrant, healthy food, ideal for presenting colourful and spicy dishes. The new ocean blue collection creates a calm backdrop for seafood or light salads, – the high gloss,... Read More

  • WAYS TO SAY “HAPPY NEW YEAR” WITH FOOD AND DRINK – TRADITIONS FROM AROUND THE GLOBE

    December 12, 2016 Drink Trends; Events; Food Trends; General; Latest Features; Latest News; Trends

    The annual celebration of another year passing by is rejoiced in different ways all over the globe. From England to France and Mexico to Japan, there is a number of traditions carried out all in the name of good luck and health for the forthcoming New Year. Below are some of the weird and wonderful ways people celebrate the New Year in various countries. Argentina On New Year’s Day, Argentineans eat beans, following the belief that eating beans will help them keep their current job... Read More

  • LOCKHART BRINGS ITS ‘TREND SET’ INNOVATIONS PROGRAMME TO THE RESTAURANT SHOW 2016

    August 15, 2016 Drink Trends; Events; Food Trends; General; Latest Features; Latest News; Trends

    The renowned and much anticipated Restaurant Show is returning this October for the biggest food and drink exhibition the industry has to offer. This year Lockhart will be showcasing the very best brands in the world of catering equipment at London Olympia for the first time. The show will take place from October 3 to October 5 where visitors and exhibitors alike will have the chance to interact with over 60 leading catering equipment manufacturers on display. With the aim of exhibiting the latest... Read More

  • The Spirit Show

    PLANNING AHEAD FOR THE SPIRIT SHOW EXTRAVAGANZA

    August 08, 2016 Drink Trends; Events; General; Latest Features; Latest News; Trends

    Save the date in the diary now and get ready to come face-to-face with some of the UK’s top spirit experts at The Spirit Show, this December in London where you will be exposed to a wonderful world of classic and contemporary cocktails. Once the summer months are behind us we’ll be gearing up for ‘silly season’ so whether you’re looking for inspiration for your restaurant or bar offerings, or perhaps enjoy the concept behind cocktail making, (and tasting them of course) there is... Read More

  • TIME FOR TEA… AND SCONES – HAPPY NATIONAL CREAM TEA DAY – JUNE 24th 2016

    June 20, 2016 Events; Food Trends; General; Latest News; Trends

    National Cream Tea Day has come around again for another cream filled day full of British traditions. Whether you’d like to host an afternoon tea fit for the Queen, or you simply want to treat your loved ones to freshly baked scones overflowing with jam and cream during Wimbledon at the end of the month, Cream Tea Day aims to inspire all to celebrate the quintessentially British convention. Crumbly scones, sticky fruit jam, lashings of clotted cream and perfectly brewed tea. It’s a heavenly... Read More

  • TASTE OF LONDON

    June 13, 2016 Events; Food Recipes; General; Latest Features; Latest News; Trends

    Taste of London, ‘The World’s Greatest Restaurant Festival’ taking place this month between 15th-19th June. Taste of London is a festival designed for food lovers across the UK. Whether you’re a well-dined gourmand, a new-found lover of food or simply looking for a fun day out with friends, this event is set to please all with lessons on the tricks of the trade from world-class chefs, plus a delicious sampling of gourmet food and drink suppliers. Located in Regent’s Park, London, the foodie wonderland... Read More

  • NATIONAL FISH AND CHIPS DAY – QUINTESSENTIAL BRITISH FOOD

    May 30, 2016 Events; Food Recipes; Food Trends; General; Latest Features; Latest News; Recipes; Trends

    ‘Winston Churchill called them ‘the good companions’, John Lennon smothered his in tomato ketchup and Michael Jackson liked them with mushy peas’ – Happy National Fish and Chips Day! There is nothing more British than smothering salt and vinegar over your fish and chips, wrapped in newspaper and eaten outdoors! June 3, 2016 is National Fish and Chips Day in Britain and we are celebrating it by giving you an insight into the origins of the beloved meal, and a more contemporary and healthier... Read More

  • Bread glorious bread

    May 15, 2016 Events; Food Recipes; Food Trends; General; Latest Features; Latest News; Recipes; Trends

    BREAD GLORIOUS BREAD They say baking a loaf of bread and filling your house with the delicious smell is more likely to help it sell. Does this show how much the UK loves bread? Well from 14th -22nd May it is officially the UK’s Real Bread week in which we are all being asked to bake our own, support our local baker and also teach our little ones how to make bread too. So get ready to knead fair hands of Britain, it’s time... Read More

  • ARE YOU A MENU CRIMINAL?

    May 04, 2016 Events; General; Latest Features; Latest News; Recipes; Trends

    Have you got a confession to make? Are you running from the law, by which we mean the foodie police? Are you a continual offender? Is your darkest secret that you in fact hack menus? Don’t worry, you no longer need to suffer in silence, your kind is growing in numbers and restaurants across the country are meeting more customers that take one look at the menu and begin to hack it! Should we as a nation adopt this new trend that has landed... Read More